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About nuCuisine

Contact Us

Do you want to have a say in your dining program? Speak with a manager in any of the locations about your comments or concerns. In addition, you can be involved in the decision making process about new meal programs and ways to improve your food service program.

Members of the management team are always available during meals to help you. Get to know your managers, and feel free to share your comments, suggestions or questions. We appreciate your feedback, and want to be a part of making your dining service what you want it to be! Feel free to stop in and see us or call.

We value your input!

Comment Cards are a quick and simple way to to make suggestions and to get your question answered. Comment cards are our most popular method for receiving instant feedback from customers. Our management team, as always, will be directly responsible for responding to the customer wants and needs on a daily basis. Additionally, we develop a catalog of customer comments, enabling us to examine what areas are of most concern to our customers as well as those areas that result in highly satisfied customers. You can contact us through the feedback form or contact list below.

Name: * E-mail: *
Campus: * Location:
Comments:   
 

Evanston Campus Management Team

Resident Dining

Meal Plan Information
847-491-2020

Erich Geiger
Operations Manager, Resident Dining
erich.geiger@sodexo.com
847-491-5086

1835 Hinman
Dennis Dirindin, Lead Manager
Tamika Harris, Manager
847-467-2729

Allison Hall
Grace Knight, Lead Manager
Bessie Tounsel, Supervisor
847-491-5509

Elder Hall
Deb Dobbler, Lead Manager
Brenda Fletcher, Supervisor
847-491-5631

Foster-Walker Complex
James Woodruf, Lead Manager
Shannon Nixon, Assistant Manager
847-491-5086

Sargent Hall
Andy Rick, Lead Manager
847-491-7369

Willard Residential College
Terence O'Neill, Lead Manager
847-467-3124

 

Retail Dining

Habib Osman
Operations Manager, Retail Dining
habib.osman@sodexo.com
847-497-6113

Einstein Bros Bagels
Carly Breen, Manager
847-467-4535

Crowe Cafe
Carly Breen, Manager
847-467-4535

Lisa's Cafe
Ben Roudebush, Manager
847-467-4535

The Great Room
Kim Wright, Manager
847-467-4535

Fran's Cafe
Ben Roudebush, Manager
847-467-4535

Tech Express
Carly Breen, Manager
847-467-4535

Plaza Cafe
Carly Breen, Manager
847-467-4535

Norris Center

Willie's Food Court
Jason Plumlee, Lead Manager
847-467-6111

Willie's Too
Steve Kahoun, Manager
847-497-6113

 

 

 

 

nuCuisine Catering

Colleen Wade
Catering Manager
847-467-6114

Jordan Marsh
Assistant Catering Director
847-467-6110

 

Chicago Campus Management Team

Liz Gavigan
General Manager
elizabeth.gavigan@sodexo.com
312-503-7753

 

Cali Bergold
Director of Catering
cali.bergold@sodexo.com

Northwestern Law Catering
312-503-7751

Feinberg School of Medicine Catering
312-503-7751

 

Support Team

Steve Mangan
District Manager
s-mangan@northwestern.edu
847-491-2026

Chris Gargiulo
General Manager, Retail & Resident Dining
chris.gargiulo@sodexo.com
847-467-2087

Habib Osman
Operations Manager, Retail Dining
habib.osman@sodexo.com
847-497-6113

Erich Geiger
Operations Manager, Resident Dining
erich.geiger@sodexo.com
847-491-5086

John Krickl
District Executive Chef
john.krickl@sodexo.com

Theresa Laurenz, MS, RD, LDN
District Dietitian
theresa.laurenz@sodexo.com
847-491-3438

 

Rick Siwecki
richard.siwecki@sodexo.com
District Human Resources Manager
847-467-2099

Pam Yee
District Marketing Manager
pam-yee@northwestern.edu
847-467-6010

Libby Kennedy
Marketing Manager
libby.kennedy@sodexo.com
847-467-6115

 

Heather Payne
Marketing Manager
heather.payne@sodexo.com
847-467-6115

Katie Darin
Campus Kitchen Coordinator
847-491-6925
kdarin@campuskitchens.org